Kenya Gatomboya

Kenya Gatomboya


This syrupy, layered cup is comprised of coffees grown at altitudes between 1,700 and 1,800 meters above sea level in Kenya's central highlands. Brew this one for tasting notes of candied grapefruit with black tea and cherry.

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A note on sold out coffees

Coffee comes from a fruit, which is seasonal, so sometimes, things just aren't available. We know it's a bummer when we run out of your favorite, but sign up for our newsletter below and we'll send you secret notes when this coffee becomes available.