The New Rules of Coffee: A Modern Guide for Everyone

The New Rules of Coffee: A Modern Guide for Everyone


An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and popular culture from around the globe.

Written by Jordan Michelman & Zachary Carlsen with illustrations by Kelsey Wroten

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An introduction to all things coffee

Written by the founders and editors of Sprudge, the premier website for coffee content, features a series of digestible rules accompanied by whimsical illustrations. Divided into three sections (At Home, At the Cafe, and Around the World), The New Rules of Coffee covers the basics of brewing and storage, cafe etiquette and tips for enjoying your visit, as well as essential information about coffee production (What is washed coffee?), coffee myths (Darker is not stronger!), and broadcasts from a new international coffee culture.

  • Hardcover: 160 pages
  • Publisher: Ten Speed Press, a division of Penguin Random House
  • 1 edition (September 25, 2018)
  • Language: English
  • Dimensions: 5.2 x 0.7 x 7.2 inches