An elegant brewer for those looking to perfect their pour. The Hario V60 gives you complete control over extraction and is great for a lil’ brewing-technique exploration.
How to Brew
These guides serve as a good place to start. The grinder you use, coffee you choose, and yes, even the water from your sink, can alter the taste in the cup. Play around with your brewer and parameters to get each coffee to taste just how you like it.
Fold and rinse filter
Fold into cone & rinse
Measure and grind
Grind 21g as fine as kosher salt
Saturate the grounds
Start timer & saturate grounds
Pour in continuous spiral every 10-15 seconds
Remove brewer and enjoy
At 3:00, remove brewer & enjoy
The V60 brewer’s cone-shaped ceramic body retains heat while accentuating coffees with floral or fruit notes.
- Brews a single 10 oz cup
- Designed to sit on top of your mug or serving vessel while brewing
- Customize results with the speed at which you pour
- Ideal for use with a gooseneck kettle
- 4 ½” diameter, 4” high